Fogcutter Double IPA

Fogcutter Double IPA is a robust offering from Lost Coast Brewery in Eureka, California. Its aroma is a vibrant blend of mandarin, orange, and grapefruit citrus notes, complemented by tropical fruit hints like mango, and a backing of floral and piney hops. On the palate, it delivers a pronounced hop bitterness balanced by a malt sweetness, accented by flavors of citrus peel and a touch of caramel. The finish features subtle bread-like and toasty notes alongside a lingering hop presence, imparting a warming and dry sensation. Overall, this well-balanced and hop-forward beer is designed to leave a lasting impression on IPA enthusiasts.

Considering the intense hop profile and balanced malt sweetness of Fogcutter Double IPA, here are two additional pairings: 1. California Burrito: The California Burrito is a staple of Californian cuisine, filled with meat, french fries, cheese, salsa, and more. The citrus and pine notes of Fogcutter cut through the richness of the burrito, while the beer's bitterness balances the salsa's spiciness, offering a harmonious and flavorful combination. 2. Moroccan Tagine: Moroccan Tagine is a slow-cooked stew with meat or vegetables and various spices. The spices used in tagine, particularly citrus elements and warm spices, enhance Fogcutter's tropical fruit and citrus hop flavors. The IPA's intense hops complement the richness of the tagine, and the beer's dry finish cleanses the palate.